Nutrition Recipe Library

NEW RecipeS
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NEW RecipeS

Welcome to the Nutrition Team's recipe page!  While each recipe is bound to ingredients on the list, your creativity is endless. Please use these recipes to give your formulation design a jump start.  Our goal is to provide innovative solutions that help food and beverage scientists accelerate their formulation process.   

Strawberry Yogurt

Featuring Tate & Lyle SPLENDA® Sucralose

Creating a balanced yogurt with proper texture and flavor notes can be difficult when adjusting for a reduction in sugar. Start with this recipe from Tate & Lyle that makes the process straight forward and simple.

Honey Mustard Sauce

Featuring Celanese Qorus™

With a delightful blend of Dijon, spices, and Qorus™, this reduced-sugar recipe is a perfect starting point for food formulators looking to make a low sugar honey mustard sauce.

Honey Caramel Brownies

Featuring ADM Honi-Bake® Dry Honey

No matter the decadence of the topping, brownie lovers know that a good brownie needs to start with the best foundation. ADM Honi-Bake® Dry Honey with brown sugar imparts high notes of sweetness and flavor that will make the taste buds sing.