Nutrinova® Sorbic Acid Pharma is a pharmaceutical-grade preservative in powder form, ideal for low-water content products. It effectively prevents mold, yeast, and bacteria growth, preserving product quality without affecting active ingredients or sensory properties. It is vegan and Kosher certified, suitable for various consumer needs, and aligns with safety standards essential for product safety and quality in the pharmaceutical supply chain.
Nutrinova® Sorbic Acid Pharma is a reliable preservative that is highly safe and effective. It delivers strong protection against numerous molds, yeast, and many bacteria, including the growth of several mycotoxin-forming molds. Sorbic acid is a fatty acid similar to those found naturally in foods and is mainly used in products with low-water content such as in baked goods or in fatty media. Its extensive applicability is further enhanced by its stable nature, which ensures consistent performance in challenging environments. This ability to combat microbial growth makes it an invaluable ingredient in pharmaceuticals, extending the shelf life while maintaining the efficacy of the active ingredients. Moreover, its non-reactive nature means it will not alter the taste or visual qualities of the products it preserves, thus ensuring the final product's integrity. In addition, sorbic acid is celebrated for its non-toxic profile, making it a preferred choice among manufacturers striving to create safe, health-conscious products for consumers worldwide.
Appearance: White to yellowish-white spherical granules
Odor: None
Taste: None
Allergens: None
Solubility: Freely soluble in water, less soluble in ethyl alcohol
Manufactured in a single-use production plant
Shelf Life: 3 years
Pharmaceutical grade
Meets requirements for USP-NF, Ph. Eur., and other national Pharmacopoeias
Nature identical
Microbial growth inhibitor
Outstanding yeast, mold and bacteria
protection
No influence on sensorial and visual characteristics
Neutral taste and odor
Oil-soluble; can be effectively added to fats, oils and solvents
Consistent high quality, predictable purity and stability
Clear and white product with characteristic clean aroma
Chlorine-free production
No oxidation due to a special drying process
Fast solubility
Globally recognized quality and purity
Excellent storage stability and quality
Economical (cost in use)
Easy to use
Fully-traceable ingredients
Strict manufacturing regulations
Fully degradable
Kosher
Halal
Non-GMO
Vegan
Latex free
Inconsistent purity and compliance from non-pharma grade preservatives
Microbial instability in aqueous oral or topical formulations
Need for pH-compatible preservatives in acidic drug delivery systems
Lower risk of product recall from impure ingredients
Low-moisture or oil-based applications
Prescription drugs
OTC drugs
Topical lotions
Ointments
Suspensions
Emulsions
Cough syrup
Antibiotics
Antipyretic agents
Dairy
Desserts
Cheese
Fat emulsions
Margarines
Fat spreads
Fruit/vegetable products
Jams and jellies
Pickled vegetables
Baked goods
Bread
Fine bakery products
Meat products (surface treatment and jelly applications)
Fish preserves
Beverage syrups
RTD beverages
Sauces
Mayonnaise
Pet food (moist and semi-moist)
Animal feed (moist and semi-moist)
Personal care products
Cosmetics
El sorbato de potasio y el ácido sórbico de Celanese son conservantes idénticos a los naturales disponibles en grado alimenticio y farmacéutico. Estos sorbatos de alta calidad se pueden usar en alimentos, bebidas, alimentos para mascotas, productos para el cuidado personal, medicamentos recetados, productos de venta libre y fertilizantes para plantas.
Preservatives to protect pharmaceutical product quality and sweeteners to improve flavor.
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