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WECOBEE® Triglycerides
Key Applications
Bakery, Confectionery Coatings, Pie Fillings, Personal Care, Suppositories, Lip Balms, Creams and Ointments
Product Description
These triglycerides are oxidatively stable hard butters derived from edible vegetable oils. Originally developed as a substitute for cocoa butter, Wecobees can be combined in formulations to achieve a desired melting profile.
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Ask our ExpertsNEOBEE® and WECOBEE® Triglycerides Articles
Stepan NEOBEE - Creating Stable Natural Emulsions
In today’s competitive markets—from functional foods and dietary supplements to sports nutrition and cosmetics—clean-label, natural formulations are more in demand than ever.
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