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AllSWEET® Allulose Crystalline Powder
AllSWEET® Allulose is a sugar-free monosaccharide sweetener with a clean, satisfying sweetness for use in reduced-calorie or calorie-free foods and beverages. It is the only certified non-GMO allulose on the market.
Fulfilled By ChemPoint
- Manufacturer: Anderson Advanced Ingredients
- Product Line: Anderson Allulose
- Product: AllSWEET® Allulose
- Industries: Food & Beverage
- Authorized Countries: United States
Fulfilled By ChemPoint
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Overview
AllSWEET® Allulose is a natural sweetener that provides a sugar-like taste and function in food and beverage formulations. When baking with allulose (D-Psicose or D-allulose), the Maillard reaction results in excellent browning. It also performs as a bulking and texturizing agent to maintain mouthfeel while reducing sugar. With less than 10% of the calories of sucrose and about 70% of the sweetness, this rare sugar, which is found in fruits such as raisins, figs, kiwis, and jackfruit, is recognized by the body as a simple sugar (monosaccharide) without being metabolized.
Anderson's AllSWEET® Allulose sweetener elicits no glycemic response and does not raise blood sugar, making it ideal for diabetic-friendly formulations. On the Nutrition Facts and Supplement Facts label, allulose (also known as psicose) can be excluded from the total and added sugar declarations, but must be declared as a carbohydrate and listed on the ingredient statement.
Allulose is a 2-ketose with six carbon atoms (hexose), similar to fructose.
Specifications
Appearance: White to off-white or light yellow powder
Odor: Odorless
Flavor: Mild sweetness, no off notes
Moisture (LOD): ≤1.0%
Allulose: ≥99%
Total Sugars: <1%
Calories: 0.4 kcal/g
Solubility in Water: Water soluble
Shelf Life: Unopened product is stable for 36 months
CAS Number: 551-68-8
Chemical Formula: C6H12O6
Features & Benefits
Clean label
Naturally occurring rare sugar
Clean, satisfying sweet flavor
Non-nutritive
Diabetic friendly
No impact on blood glucose levels
Keto friendly
Temperature stable
Browns like sugar
Lowers the freezing point of frozen products
Works harmoniously with other sweeteners and sugars
Low-calorie sweetener with a caloric value of 0.4 kcal/g
Non-cariogenic
Non-GMO
Gluten-free
Kosher
Halal
GRAS (Generally Recognized as Safe)
Applications
Beverage
Bakery
Confectionery
Dairy
Desserts
Frozen foods
Nutritional supplement products
Sauces and seasonings
Related Brands
Food & Beverage
Related Categories
Related Characteristics
Food & Beverage
Related Functions
Food & Beverage
Related Ingredients
Food & Beverage
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