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Organic Chaga Mushroom Powder is a premium-quality additive powder obtained from the dehydrated and finely milled mycelial biomass of chaga mushroom (Inonotus obliquus) cultured on organic oats (Avena sativa). It has a natural, earthy odor and flavor suitable for a range of food and beverage applications.
M2 Ingredients' Organic Chaga Mushroom Powder is a natural nutritional powder from their line of M2 Functional mushroom powders. Containing dehydrated and finely milled Chaga mushroom (Inonotus obliquus) mycelial biomass cultured on organic oats (Avena sativa), this powder offers a naturally earthy and slightly bitter flavor that is perfect for coffee formulations, dark chocolate, baked goods, and a range of beverage applications. Its organic certification ensures that the product is formulated free of harmful pesticides, desiccants, colorants, fillers, or pesticides, ensuring the highest quality of standards standards for health-conscious consumers. It is also certified as allergen-free, vegan, kosher, and non-GMO. This Organic Chaga Mushroom Powder contains a complex range of bioactive compounds, such as rich polysaccharides, beta-glucans, melanin, and other phenolic compounds for potent antioxidant and immune-supporting effects.
Appearance: Brown powder
Aroma: Mild, earthy
Flavor: Nutty, earthy
% Moisture: <6% moisture
Particle size: ≥95% through 60 mesh screen
Bulk density: 0.28 to 0.44 g/mL
Tapped density: 0.59 to 0.75 g/mL
Primary Chemistry: Organic Chaga (Inonotus obliquus) Mushroom Powder
Poor immune health Damage from free radicals and oxidative stress
Beverages Instant coffee Ground coffee Sports drink Protein beverages Functional teas and infusions Confectionery Coffee substitute Functional chocolate Baked goods
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