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Monk Fruit from Anderson Advanced Ingredients is an all-natural sweetening ingredient from the luo han gao fruit. It provides zero-calorie sweetness that can help reduce sugar and calories in food, beverages, and sport nutrition products.
Bitter aftertaste often associated with high-intensity sweeteners
We are pleased to announce the appointment of ChemPoint as the U.S. Distributor for Anderson Advanced Ingredients products OligoSMART®, ProteoSMART®, VegiSURGE®, TAP’PD®, and FruitSource® for the Nutrition and Food Ingredient industries.
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