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OligoSMART® High DP IMO Syrup is an isomalto-oligosaccharide with a high degree of polymerization and low sugar. It is all natural and derived from corn.
Appearance: White to light yellow viscous liquid
Total solids: 75.0% minimum
DP3+ content: 90.0% minimum
Total sugars: 7.0% maximum
Conor Robertson, Technical Specialist
Product recommendations backed by technical expertise.
Fast answers to formulation and application questions.
OligoSMART® Isomalto-oligosaccharides (IMO) have prebiotic properties with bulking, binding, and sweetening functionality for food, beverage, and nutraceutical applications.
Baby food
Bakery
Beverages
Breakfast cereals
Carbonated soft drinks
Confectionery
Dairy
Functional beverages
Gluten-free baking
Hot beverages
Ice cream
Meal replacement
Protein bars
Snacks
Supplements
Sweet spreads
Tea
Strategically located across North America and EMEA for fast, reliable delivery. Every order, every time.
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