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OligoSMART® Tapioca IMO Syrup is an all-natural isomalto-oligosaccharide.
OligoSMART® Isomalto-oligosaccharides (IMO) have superior bulking and binding functionality for food, beverage, and nutraceutical applications. These prebiotic sweeteners can help with sugar reduction.
Appearance: Light to dark yellow viscous liquid
Total solids: 75.0% minimum
Baby food
Bakery
Beverages
Breakfast cereals
Carbonated soft drinks
Confectionery
Dairy
Functional beverages
Gluten-free baking
Hot beverages
Ice cream
Meal replacement
Protein bars
Snacks
Supplements
Sweet spreads
Tea
We are pleased to announce the appointment of ChemPoint as the U.S. Distributor for Anderson Advanced Ingredients products OligoSMART®, ProteoSMART®, VegiSURGE®, TAP’PD®, and FruitSource® for the Nutrition and Food Ingredient industries.
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Current Region: English - United States