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Aspartame is a low-calorie sweetener made from two amino acids; the building blocks of proteins, just like those found naturally in everyday foods such a milk, cheese, meat, eggs and fish. Aspartame is digested by the body the same way as other protein foods, which means it brings nothing new to the body. With its sugar-like taste and no lingering or metallic after-taste, it is an excellent low-calorie sweetener that's perfect for developing zero to low calorie food and beverages. Aspartame is also tooth and diabetic friendly, because it is made from parts of protein rather than carbohydrates. With governments worldwide encouraging the public to reduce their sugar intake, aspartame’s role in our diets is increasingly important.
Appearance: Powder, ≤1.0% on 150 um Color: White Odor: None Allergens: None Shelf life: 5 years Meets specifications for FCC and JECFA
Features & Benefits
High-potency sweetener 200x the sweetness of sugar Low-calorie nutritive sweetener Non-GMO Tooth friendly Diabetic friendly Does not contain carbohydrates Clean, sugar-like taste No lingering aftertaste No bitter or metallic aftertaste Metabolized like a food protein Excellent synergy Halal Kosher Vegetarian; does not contain any components of animal origin Worldwide approval
ChemPoint's sweetener offerings can help you enhance your product flavor profile, change or improve the health benefits and claims, provide cost savings and strengthen your retail marketing or brand... the possibilities are endless.
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