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OligoSMART® IMO Syrup is a corn-derived isomalto-oligosaccharide.
Appearance: Light to dark yellow viscous liquid
Total solids: 75.0% minimum
Conor Robertson, Technical Specialist
Product recommendations backed by technical expertise.
Fast answers to formulation and application questions.
OligoSMART® Isomalto-oligosaccharides (IMO) with bulking, binding, and sweetening functionality for food, beverage, and nutraceutical applications.
Baby food
Bakery
Beverages
Breakfast cereals
Carbonated soft drinks
Confectionery
Dairy
Functional beverages
Gluten-free baking
Hot beverages
Ice cream
Meal replacement
Protein bars
Snacks
Supplements
Sweet spreads
Tea
We are pleased to announce the appointment of ChemPoint as the U.S. Distributor for Anderson Advanced Ingredients products OligoSMART®, ProteoSMART®, VegiSURGE®, TAP’PD®, and FruitSource® for the Nutrition and Food Ingredient industries.
Strategically located across North America and EMEA for fast, reliable delivery. Every order, every time.
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Current Region: English - United States