NaSure^® 156 is a natural food additive recommended for its potent antioxidant benefits. It contains acerola extract (CAS No. 223747-63-5) in a maltodextrin carrier system and is obtained via selection and concentration of phytoactive raw materials of malpighia glabra prior to filtration and drying. As part of the Camlin Fine Sciences' NaSure^® Natural Antioxidants product line, it is a sustainable antioxidant ingredient and can be added to various formulations in the food and beverage market, including fresh meat and poultry, baked goods, sauces, seasonings, beverages, cereals, confectionery, and more, to improve quality and extend shelf life.