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Atmos® 300K is a high-performance emulsifier blend from PATCO containing 46% to 56% mono- and diglycerides and 10% to 13% propylene glycol. It improves the texture and stability of a versatile range of food products, such as confectionery, dairy, and nondairy products.
Atmos® 300K is an advanced emulsifier blend developed specifically for the food and beverage industry. Comprised of 46% to 56% mono- and diglycerides and 10% to 13% propylene glycol, this ingredient delivers improved texture, stability, and functionality across a wide range of applications, such as confectionery, dairy, and nondairy products. Its composition of antioxidants, such as propyl gallate and citric acid, also ensures excellent product stability and longevity to enhance a product's shelf life and guarantee flavor quality. In formulations for products like coffee whiteners, sports drinks, and nutritional supplements, it can function as a clouding agent, flavor dispersant, vitamin solubilizer, and more. Atmos® 300K is nonhazardous, designed for easy handling, and is compliant with both kosher and halal standards.
Physical state: Liquid
Color: Yellow
Melting point/freezing point , °C: 24
Acid value, mg KOH/g: 0.0 to 2.0
Clear point, °C: 0.0 to 24.0
Free fatty acid, %: 0.0 to 1.0
Gardner color: 0.0 to 2.0
Iodine value: 64.0 to 70.0
Moisture, %: 0.0 to 1.0
Monoglyceride, %: 46.0 to 56.0
Propylene glycol, %: 10.0 to 13.0
Saponification value: 163 to 175
Poor stability or texture of food products
Oil migration in confectionery products or processed foods
Coffee whiteners
Sports drinks
Nutritional supplements
Confectionery
Dairy and nondairy
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